There is nothing more welcoming than coming home after a days work to the house smelling of a slow cooked soup.
I do enjoy a naked salad but adding a splash of homemade dressing adds flavour and personality.
This is my go-to weekday breakfast. It is full of healthy ingredients that keeps hunger at bay until lunchtime rolls around.
A personal favourite because they take only about 20 minutes to prepare, can be used for snacking, entertaining and sprinkled over salads to add that extra crunch.